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VEGETARIAN APPETIZERS
Vegetable Samosa – $5.99 (2 Pieces)
A delicious snack stuffed with a filling of mashed boiled potato, onions, green peas, lentils, ginger, Indian spices, and green chili. (Served with Tamarind & Mint Chutney)
Vegetable Spring Roll (4 pcs) – $6.99
Spiced veggies are filled in wrappers to make deep fried spring rolls. Served with tomato Ketchup.
Paneer Tikka Tacos (3 Tacos)-$10.99
Cubes of Paneer tikka wrapped in a soft taco shell, topped with fresh ingredients and Indian style sauces
Samosa Chaat – $7.99
A delightful Indian street food made with crispy crushed samosas topped with tangy chutneys (Tamarind, Mint), Sweet yogurt, chopped onions, tomatoes and fresh cilantro
Papdi Chaat – $7.99
A delightful Indian street food made with crispy papdi (fried flour crisps or crackers) topped with tangy chutneys (Tamarind, Mint), Sweet yogurt, chopped onions, tomatoes and fresh cilantro
Tamarind Eggplant – $7.99
Tender and melty eggplants simmered in a sweet and sour tamarind sauce, sweet yogurt, chopped onions, tomatoes and fresh cilantro
Tofu Tikka Tacos (3 Tacos)– $10.95
Cubes of Tofu tikka wrapped in a soft taco shell, topped with fresh ingredients and Indian style sauces
Vegetable Cutlet (3pcs)-$7.99
Mashed vegetables cooked with spices, dipped in breadcrumbs and deep fried. Served with Tomato Ketchup
Masala Fries – $4.99
Crispy golden fries tossed in a blend of bold Indian spices, delivering a perfect balance of heat and flavor.
NON-VEGETARIAN APPETIZERS
Bollywood chicken-$14.99
Tender pieces of chicken marinated with a blend of aromatic Indian spices and curry leaves are deep-fried to crispy perfection, served special Bollywood sauce prepared by our chef
Chicken Tikka Tacos (3 Tacos)-$12.99
Cubes of Chicken tikka wrapped in soft taco shell, topped with fresh veggies and creamy chutneys—a perfect fusion of bold flavors!
Fish Fry-$12.99
King Fish marinated with southern Indian spices and herbs.
Chicken Tenders-$8.99
Chicken tenders are crispy, breaded strips of chicken breast, typically served with dipping sauces.
Coconut Shrimp-$14.99
Lightly coconut battered shrimp (6 pcs), smoky black pepper and chutney mayo. Crowd favorite!!!
Paneer Tikka Roll-$13.99
Fresh Paneer Tikka wrapped in a Soft Naan bread with chef special sauce and fresh ingredients
ROLLS
Chicken Tikka Roll-$13.99
Fresh Chicken Tikka wrapped in a Soft Naan bread with chef special sauce and fresh ingredients
CHICKEN ENTREES
(Each Entrée Served with Basmati Rice)
Butter Chicken– $19.99
A popular North Indian dish made with succulent pieces of chicken cooked in a creamy, buttery tomato-based sauce infused with a blend of traditional spices
Chicken Saag-$19.99
Saag is a traditional Indian dish made with spinach and authentic cooked spices. (Recommended combination Chicken Tikka or Paneer)
Chicken Tikka Masala – $19.99
A delightful Indian street food made with crispy crushed samosas topped with tangy chutneys (Tamarind, Mint), Sweet yogurt, chopped onions, tomatoes and fresh cilantro
Chicken Pepper Fry-$20.99
Spicy. Boneless Chicken sauteed with black pepper, ginger garlic paste, onions, and curry leaves.
Chicken Korma-$19.99
Korma is a mildly spiced dish with rich, creamy, and aromatic sauce made with yogurt, cream, cashew nuts and a blend of spices
Chicken Vindaloo-$19.99
Vindaloo is a spicy and tangy curry that has its roots in Goan cuisine. Famous for its fiery red color and bold flavors, with a combination of vinegar, garlic, and a variety of spices
Chicken Kadai-$19.99
Kadai is a rich and aromatic dish cooked with bell peppers, onions in a tomato based gravy with a blend of freshly ground spices
VEGAN ENTREES
(Each Entrée Served with Basmati Rice)
Tadka Daal– $14.99
Yellow lentils flavored with cumin, curry leaves, fresh ginger, garlic, tomatoes
Vegetable Kadai-$17.99
A rich and aromatic dish cooked with bell peppers, onions in a tomato based gravy with a blend of freshly ground spices.
Aloo Gobi – $16.99
Made with potatoes (aloo) and cauliflower (gobi) cooked with aromatic spices such as turmeric, cumin, and coriander.
Channa Masala-$16.99
chickpeas cooked in a flavorful and tangy tomato-based gravy with a blend of spices such as garam masala, cumin, and coriander.
Beans Poriyal-$10.99
Fresh beans sautéed with spices, grated coconut, and curry leaves.
Vegetable Malabar Curry-$17.99
Vegetable cooked with curry leaves, spices, coconut milk, and coconut oil.
Vegetable Vindaloo-$17.99
A spicy and tangy curry that has its roots in goan cuisine made with a combination of vinegar, garlic, and a variety of spices.
Cabbage Poriyal-$9.99
Sliced Cabbage is tempered with mustard seeds, curry leaves and grated coconut.
TANDOOR (CLAY OVEN)
(Each Tandoor dish Served with Basmati Rice, Mint and Tamarind Chutney)
Tandoori Chicken – $19.95
Tandoori Chicken is a juicy flavorful Bone in chicken marinated in yogurt and a blend of spices, then cooked in a tandoor to achieve a smoky and charred flavor
Chicken Malai Kabab – $19.95
Chicken Malai Kabab is a creamy and succulent kabab made with boneless chicken breast that has been marinated in a juicy mixture of curd, cream, cashew nuts, and spices
Chicken Tikka – $19.95
Chicken Tikka is made with marinated boneless chicken pieces, seasoned with a blend of aromatic spices skewered and grilled in Tandoor to perfection
Paneer Tikka – $17.95
Chicken Malai Kabab is a creamy and succulent kabab made with boneless chicken breast that has been marinated in a juicy mixture of curd, cream, cashew nuts, and spices
VEGETARIAN ENTREES
(Each Entrée Served with Basmati Rice)
Gobi Manchrian – $18.99
Indo Chinese Style. Batter fried Cauliflower tossed with garlic, onion, bell pepper, ginger, and soy sauce
Vegetable Masala – $17.99
A medley of fresh vegetables cooked in a spiced tomato-onion gravy, infused with aromatic herbs.
Vegetable Makhani– $14.95
Mixed vegetables cooked in a rich, creamy tomato-based gravy, flavored with butter and aromatic spices.
Malai Kofta – $17.95
Malai Kofta is a rich and indulgent dish made with deep-fried dumplings (koftas) made from paneer and potatoes, served in a creamy and flavorful gravy. This dish is a favorite for its luscious texture and delicious taste
Vegetable Korma – $17.99
Stew of assorted veggies simmered in a thick coconut-based gravy.
Saag Channa– $19.99
Chickpeas cooked in a Traditional creamed spinach gravy and aromatic spices.
Vegetable Saag – $19.99
A mix of seasonal vegetables cooked in a Traditional creamed spinach gravy and aromatic spices.
SEA ENTREES
(Each Entrée Served with Basmati Rice)
Fish Mango Curry – $22.99
Plump juicy fish cooked in a curry made with coconut milk, spices and raw mangoes.
Chilli Shrimp– $22.99
Indo Chinese Style. Batter fried shrimp tossed with garlic, onion, bell pepper, ginger, and soy sauce.
Shrimp Tikka Masala – $21.99
Made in a creamy and flavorful mildly spiced tomato-based sauce with shrimp tikka chunks.
Fish Molee – $22.99
A rich and creamy Shrimp curry in a subtly spiced coconut-based gravy.
Shrimp Roast – $24.99
Shrimps and onions sauteed to make a semi dry paste using coconut oil, spices, curry leaves and tomatoes.
Shrimp Korma – $21.99
Spicy. Cubes of paneer cooked in a fiery, tangy vindaloo sauce with vinegar, spices, and a touch of heat.
Shrimp Vindaloo– $21.99
A spicy and tangy curry that has its roots in goan cuisine made with a combination of vinegar, garlic, and a variety of spices.
Shrimp Makhani– $21.99
A spicy and tangy curry that has its roots in goan cuisine made with a combination of vinegar, garlic, and a variety of spices.
Shrimp Saag – $21.99
Traditional creamed spinach, aromatic spices.
Shrimp Malabar Curry– $21.99
Succulent shrimp simmered in a rich, coconut-based curry with Kerala spices and a hint of tanginess.
LAMB-GOAT ENTREES
(Each Entrée Served with Basmati Rice)
Lamb Tikka Masala – $21.99
Made in a creamy and flavorful mildly spiced tomato-based sauce with tender lamb chunks.
Lamb Saag– $21.99
Traditional creamed spinach, aromatic spices.
Lamb Vindaloo – $21.99
Creamy, rich and delicately flavored curry made with cashew, onions and blend of spices.
Butter Lamb – $21.99
Tender lamb pieces cooked in a rich, creamy tomato gravy with butter and a blend of aromatic spices.
Lamb Korma – $21.99
Creamy, rich and delicately flavored curry made with cashew, onions and blend of spices.
Lamb Kadai – $21.99
Cooked with bell peppers, onions in a tomato-based gravy with a blend of freshly ground spices.
Goat Tikka Masala– $21.99
Made in a creamy and flavorful mildly spiced tomato-based sauce with tender Goat tikka chunks. Tikka Masala known for its rich and aromatic taste, making it a beloved favorite in Indian cuisine
Goat Saag– $21.99
Traditional creamed spinach, aromatic spices.
Goat Saag– $21.99
Traditional creamed spinach, aromatic spices.
Goat Vindaloo– $21.99
A spicy and tangy curry that has its roots in goan cuisine made with a combination of vinegar, garlic, and a variety of spices.
Goat Chettinadu– $21
Tender goat pieces cooked in a rich, spicy Chettinad masala with roasted spices and coconut. Served with rice or naan.
Lamb Chettindau – $21.99
Succulent lamb cooked in a spicy, flavorful Chettinad masala with roasted spices, coconut, and a perfect blend of heat.
Butter Goat– $21.99
Tender goat meat cooked in a rich, creamy tomato gravy with butter and a blend of aromatic spices.
Goat Korma– $21.99
Creamy, rich and delicately flavored curry made with cashew, onions and blend of spices.
Goat Kadai– $21.99
Cooked with bell peppers, onions in a tomato-based gravy with a blend of freshly ground spice
PANEER ENTREES
(Each Entrée Served with Basmati Rice)
Paneer Tikka Masala – $19.99
Homemade Cottage cheese cooked in creamy tomato reduction and served with basmati rice.
Paneer Makhani – $19.99
Delectable, traditional dish made with cubes of cheese cooked in a rich creamy tomato-based sauce with onions and bell peppers. Served with Basmati Rice
Paneer Korma – $16.95
Creamy, rich and delicately flavored curry made with cashew, onions and blend of spices. Served with Basmati Rice
Chili Paneer – $19.95
Indo Chinese Style. Batter fried paneer (Indian Cheese) tossed with garlic, onion, bell pepper, ginger, and soy sauce. served with basmati rice
Saag Paneer – $19.95
Traditional creamed spinach, Indian Cottage cheese, aromatic spices, and served with basmati rice.
Paneer Vindaloo – $17.95
Spicy. Cubes of paneer cooked in a fiery, tangy vindaloo sauce with vinegar, spices, and a touch of heat.
Kadai Paneer – $17.95
A rich and aromatic dish cooked with bell peppers, onions in a tomato based gravy with a blend of freshly ground spices.
Fusion Bowls
Chicken Tikka - $12.95
Our chicken tikka bowl is a satisfying and well-balanced meal that offers a harmonious blend of Flavorful Chicken Tikka with many other add Ons like Basmati Rice, Chickpeas Stew, Sauteed onions, bell pepper, Mix of chopped onion, tomatoes, coriander, Tikka Masala Sauce, Cheese and Lettuce.
Paneer Tikka - $10.95
Our chicken tikka bowl is a satisfying and well-balanced meal that offers a harmonious blend of Flavorful Chicken Tikka with many other add Ons like Basmati Rice, Chickpeas Stew, Sauteed onions, bell pepper, Mix of chopped onion, tomatoes, coriander, Tikka Masala Sauce, Cheese and Lettuce.
Chicken 65 bowl-$14.99
Our chicken 65 bowl is a satisfying and well-balanced meal that offers a harmonious blend of Flavorful Chicken 65 with many other add Ons like Basmati Rice, Chickpeas Stew, Sauteed onions, bell pepper, Mix of chopped onion, tomatoes, coriander, Tikka Masala Sauce, Cheese and Lettuce.
Tofu Tikka - $10.95
Our Tofu tikka bowl is a satisfying and well-balanced meal that offers a harmonious blend of Flavorful Tofu Tikka with many other add Ons like Basmati Rice, Chickpeas Stew, Sauteed onions, bell pepper, Mix of chopped onion, tomatoes, coriander, Tikka Masala Sauce, Cheese and Lettuce.
Paneer 65 bowl-$14.99
Our Paneer 65 bowl is a satisfying and well-balanced meal that offers a harmonious blend of Flavorful Paneer 65 with many other add Ons like Basmati Rice, Chickpeas Stew, Sauteed onions, bell pepper, Mix of chopped onion, tomatoes, coriander, Tikka Masala Sauce, Cheese and Lettuce.
BREADS
(Each Bread comes in 4 slices)
Butter Naan – $3.99
Naan is a Soft, fluffy bread cooked in Tandoor (Clay Oven) and topped with butter
Rosemarry Naan– $4.99
Chili Garlic Naan (Spicy) – $4.99
Topped with chopped Garlic, green chili and butter
Paneer Naan – $3.99
Chappathi – $3.99
Stuffed Nuts and raisins naan
Garlic Naan – $4.99
Topped with chopped Garlic and Butter
Peshwari Naan– $5.99
Stuffed Nuts and raisins naan
Malabar Paratha– $4.99
Chicken Tikka Naan – $6.99
Roti – $3.99
Whole wheat flattened bread
DESSERTS
Rasmalai – $5.99 (3 Pieces)
Rasmalai is made from soft paneer (Indian cottage cheese) dumplings soaked in sweet, saffron-infused milk, garnished with pistachios and almonds
Semiya Payasam – $5.99
A rich and creamy pudding made of vermicelli, milk and sugar ,and flavored with cardamom.
Gulab Jamun – $5.99 (4Pieces)
Gulab Jamun is a classic Indian sweet made from deep-fried milk solids, shaped into round balls, and soaked in a fragrant sugar syrup flavored with cardamom, rose water, or saffron
Mango Peda – $4.99 (4Pieces)
Mango peda made from milk powder, Mango, milk and sugar, flavored with saffron.
Kheer (Rice Pudding) – $5.99
Kheer is the quintessential Indian dessert made in a slow-cooked milk that is reduced and sweetened to a dense texture and then cooked with rice and cardamom
Kaju Katli (5 pcs) – $5.99
Kaju Katli is a traditional Indian cashew fudge candy that’s terrifically smooth, thin, and melts in your mouth
SIDES
Lemon Pickle - $2.95
Mango Chutney - $3.95
Basmati Rice - $3.95
Raita (8 oz) - $3.99